scalloped potatoes and ham with cream of chicken soup

Peel and slice enough potatoes to fill the slow cooker three quarters full. Slice the potatoes into about -inch (3 mm) thick slices, then fan them out in a small baking dish. The condensed cream soup provides the magic here, melting into a creamy sauce that turns sliced potatoes, onion and ham into a comfort food casserole that's as simple to make as it is delicious. Potatoes have more potassium than a banana. You really cant go wrong with either. Directions Preheat oven to 350. All rights reserved. Repeat layers. Dont let the low-carb craze scare you away from a potatoes. Pour half the soup mixture over the potatoes. cream of chicken soup 6; potatoes 2; frozen hash browns 2; hash brown potatoes 1; red potatoes 1; russet potatoes 1; frozen hash brown potatoes 1; bread 1; View More ; seasonings & flavorings. Add in the flour and stir until smooth. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. It takes some love and patience, just like lasagna. If doubling recipe, increase baking time 30-45 minutes, or until potatoes are cooked through. Scalloped potatoes are very similar to au gratin potatoes. Delivered from our family to yours. medium onion, chopped (about 1/2 cup), 2 Your Scalloped Potatoes and Ham will be smoking hot when it comes out of the oven, allow about 20 minutes for the dish to cool, settle, and thicken before serving! Preheat oven to 325 degrees. If you make this recipe, Id love to hear about it! I tested this scalloped potatoes and ham recipe OVER AND OVERand over again until I nailed it. Its worth the extra work! Season with salt and black pepper if desired, then serve. To manage your email preferences, click here. Add the cream, chicken broth, bay leaves, and sliced potatoes to the Dutch oven and bring to a simmer. sending a copy of this to all my family and friends. Toss in half the onions, over the potatoes. To manage your email preferences, click here, 6 In a large saucepan over medium-low heat, melt the butter. In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. And I feel like this one lends itself to fun different flavors of cheese, too! This will help slow the potatoes browning while you make the sauce. Thinly slice the potatoes and cut the ham into small squares. I assume that's how you're doing it ? How would I adjust the baking time for a 9x13 pan? Seasoned Salt: if youve ever made mashed potatoes then you know that potatoes require a good amount of salt to have flavor. Let the sauce simmer for a few minutes until it is thickened. Strain and set aside. To manage your email preferences, click here. Mix 3 cheeses together with 2 tablespoons of cornstarch. baking dish. Place half of the sliced potatoes in bottom of crock pot. Idaho potatoes are very similar to Russet potatoes. Cover and cook until the potatoes are nearly fork tender. Spray a 6 qt or larger slow cooker with cooking spray. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); How do I adjust the crockpot temperature to have this ready in five hours? Whisk in the flour and black pepper until totally combined. Slowly add remaining milk, stirring as you add. Peel and slice the potatoes to inch thick using a mandolin, v-slicer, or food processor with inch slicing blade. Uncover and bake for another 25 minutes. You can also use any variety of potatoes. Kathy. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. Season with salt and pepper. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. Stir the milk, salt, and freshly ground black pepper into the sauce. Pour mixture into a large casserole dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is scrumptious! I have all the ingredients to make it. ), Stuffed Peppers With Cheesy Ham and Rice Filling, Dishes for a Classic Southern Thanksgiving Dinner, Crock Pot Potato and Ham Casserole With Cheese. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Cheesy Ham and Scalloped Potatoes Recipe - Ingredients for this Cheesy Ham and Scalloped Potatoes include diced ham (left over ham works great), potatoes cut inch circles, velveeta cheese cut inch small pieces, Pepper, evaporated milk, cream of chicken soup. slow cooker, layer half of the potatoes, ham, onions and cheese. Guided. Stir in potatoes and black pepper. Instructions. After that, add a second layer of potatoes, onion, ham, and cheese. Pat dry, and place approximately of the potatoes in the coated baking dish. + standing. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! Add the potatoes to your Instant Pot or pressure cooker. Let stand for 10 minutes before serving. So after the full 2 hour cook time, slide a knife into the potatoes at the center of the dish. They are starchy enough to hold up to the longer cooking time and wont break down into mashed potatoes. Toss in half the onions, over the potatoes. Bake for an hour and half covered. Some other options are: If you make this recipe I would love to hear your review. First, peel and slice the potatoes. Love the addition of ham here for extra flavour and heartiness! Repeat the top layer in the same manner. Saut them for about 5-10 minutes or until they just start to brown around the edges (FLAVOR!). This post may contain affiliate links. Mom's friend gave her this recipe for Crock-Pot scalloped potatoes and ham years ago, and she shared it with me. In a Dutch oven, saut the garlic in a little butter and cook until fragrant. Crock-Pot Scalloped Potatoes and Ham Classic comfort food with lots of cheese, potatoes and ham. 1 tablespoon butter or 1 tablespoon margarine 1 dash paprika directions Combine soup, milk, parsley and pepper. You could say they are cousins - scalloped potatoes often have cheese added to the dish. baking dish. Use or cream of celery instead of cream of mushroom soup. Step 2 Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Add 1/3 of the potatoes to the crock, covering the entire bottom. Guaranteed! For a shortened baking time and more uniform cooking, put the sliced potatoes in a pot of cold. This will slow the browning process. Enjoy! And of course these scalloped potatoes also have ham. After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. Cheddar Cheese : this is not the time to use pre-shredded cheese, which contains anti-clumping agents that dont allow your cheese to melt super creamy. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. 12 med. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. We suddenly have a lot of time on our hands heremaybe digging back into Mom's cookbook is a good idea! Start with 1 cup of cream onion sauce across the bottom. This is a perfect make ahead casserole dish. Pour half the soup mixture over the potatoes. The LAST thing you want in a potato dish are crunchy potatoes! chopped fresh . Bake for about 50 minutes, until top begins to brown. Add the whipping cream and stir for about 2 minutes until it starts to thicken. For screen reader problems with this website, please call 1-844-995-5545. potatoes 1/4 c. chopped onion 1 c. sour cream 1 can cream of chicken soup 1 c. shredded cheddar cheese 1/2 c. butter 1 tsp. Put about of the potatoes in the bottom of the crockpot. This is a no-fuss slow cooker recipe. In a small bowl, mix the soup, gravy, and milk together. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. Try another great version of potatoes with these Parmesan Baked Potato Halves. Sprinkle on 1/3 each of the pepper, garlic powder, onion, bacon, and cheese, in that order. Simmer on low for 20 minutes. I especially like the use of thyme leaves in this scalloped potatoes recipe. Glad it worked out and was a hit! Kathy . Let me tell you why this recipe is so great! Uncover; bake 15 minutes more or until potatoes are done. Whisk the evaporated milk and cream of celery soup together in a medium bowl. Cover and cook on low for 8-10 hours or until potatoes are tender. Make sure you calculate resting time in your total preparation time. Then, add half of the potatoes, onion, ham, and cheese to the pot. Your email address will not be published. Repeat layers. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Pop down to the comment section and connect with me. People often confuse gratin or au gratin with scalloped. In a large mixing bowl, combine cream of mushroom soup, water, garlic powder, salt and pepper. Cover and cook on low for 6-7 hours or on high for 4 hours or until potatoes are tender. PREPARE As with any good casserole recipe, first, preheat the oven to 375 degrees Fahrenheit. Heat the oven to 375 F. Butter a 2 1/2-quart baking dish. Step 5 - Spread over the creamy mixture. Someone once said that the definition of eternity is two people and a ham. I actually have made it twiceonce with the ham and once without and they both were amazing!! Add a ladle of sauce on the bottom of the baking dish. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. Then, chop up the onion. Stir the soup, gravy and milk in a small bowl. 6 + hrs. Lightly spray a 2 quart casserole dish with cooking spray and set aside. slow cooker, layer half of the potatoes, ham, onions and cheese. Baking time may increase 30-45 minutes. Country Scalloped Potatoes are easy to change up and are a great way to use up leftover ham. See our disclosure policy. 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Transfer to a greased 13x9-in. Hi just wondering about the flour, since it's not mixed , just sprinkled ? Bring to a boil, and reduce heat to low. Grease a 2 quart casserole dish. I recommend buying a bone-in ham steak and cut it into cubes. Layer potatoes and onions into the casserole dish.

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scalloped potatoes and ham with cream of chicken soup